with Sarah Hawthorne

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Posts in Recipe
A Cleansing & Beautifying Fall Salad

 While I like to enjoy slow cooked, grounding meals during the evening, I can’t seem to break the habit of having a big hearty salad for lunch. Therefore, I wanted to share with you my favorite fall / winter salad recipe using vegetables and fruits that are totally in their prime. 

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The Only Way To Eat Oatmeal

 Steel cut oats are less processed than rolled or quick oats, so they are a low glycemic whole grain, giving you a long and steady release of energy to power your morning.

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